Peanut Butter Cookies
Classic chewy peanut butter cookies with a sweet, nutty flavor and criss-cross fork pattern—easy to make with three ingredients.
Servings
4
Difficulty
Easy
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Ingredients
Ingredients
- 240 g peanut butter
- 100 g sugar
- 1 pcs egg
Directions
- Preheat oven to 180°C.
- In a large bowl, mix together the peanut butter, sugar, and egg.
- Scoop out a spoonful of dough and roll it into a ball and place on a nonstick baking sheet.
- Flatten each ball with a fork, then press again at 90° to create a criss-cross pattern.
- Bake for 8 to 10 minutes or until the bottoms are golden brown.
- Remove from baking sheet and cool.
- Enjoy!