A spicy, savory Kung Pao Chicken with tender marinated chicken, crunchy peanuts and water chestnuts in a glossy chili-soy sauce.
Light fluffy pancakes perfect for breakfast or dessert, served with sugar and fresh berries.
A vibrant, spicy shakshuka of simmered tomatoes and chillies topped with gently poached eggs and fresh coriander — perfect for a cozy brunch served with crusty bread.
A luxuriously creamy white chocolate crème brûlée with a silky custard base infused with vanilla and a crisp caramelised sugar crust—elegant dessert perfect for dinner parties.
Classic comforting slow cooker pot roast with tender seared chuck, fork-tender potatoes and carrots, and a rich gravy—easy to make and perfect for cozy family dinners.
A fragrant, rich Indian lamb biryani layered with spiced lamb, basmati rice, saffron and fried onions for a celebratory one-pot meal.
A buttery biscuit tart filled with almond frangipane and thinly sliced Bramley apples, baked until golden and delicious served warm with cream or ice cream.
Light, fluffy banana pancakes topped with crunchy pecans and fresh raspberries — a sweet breakfast or dessert treat.
Savory Filipino-style eggplant adobo with tender eggplant, browned pork and tangy-vinegary sauce topped with crisp garlic — comforting with steamed rice.
A cozy British dessert of tender apple and juicy blackberry compote topped with crisp golden crumble, perfect with vanilla ice cream.
Crispy-edged Malaysian folded pancake filled with butter, sweet corn, and crushed peanuts — warm, slightly sweet and nutty, perfect as a dessert or snack.
A rich Malaysian ayam percik with aromatic spice paste, creamy coconut tamarind sauce and roasted juicy chicken—perfect over steamed or coconut rice.
A classic British Bakewell tart: crisp shortcrust pastry filled with sweet raspberry jam and almond frangipane, topped with toasted flaked almonds — fragrant, nutty and perfect with tea.
A classic comforting British bread and butter pudding with buttery bread, sweet sultanas and a cinnamon-spiced custard, baked until golden and set.
Classic British Beef Wellington: tender seared beef coated in savory mushroom duxelles and Parma ham, all wrapped in golden flaky puff pastry — impressive, rich and perfect for a special meal.
Smoky, comforting Indian mashed eggplant cooked with onions, tomatoes, garlic and spices—perfect with rotis or rice.
Slow-braised beef brisket pot roast with caramelized onions, tender carrots and optional mustard-infused gravy — rich, savory comfort food perfect for family dinners.
A comforting British Sunday roast featuring roasted beef, crispy potatoes, tender broccoli and carrots, served with golden Yorkshire puddings — hearty, classic and perfect for family dinners.
Rich, slow-braised beef chilli with smoky chorizo and warm spices — tender, hearty and perfect for sharing.
A rich, creamy beef stroganoff with tender seared beef, sautéed onions and mushrooms, finished with mustard and crème fraîche — comforting and ready in about 30 minutes.
Creamy British broccoli and Stilton soup: a comforting, velvety starter where tender broccoli and potatoes are blended with tangy Stilton for a rich, savory bowl.
Hearty British bean and sausage hotpot with savory tomato sauce and mustard — comforting, simple, and perfect with crusty bread or rice.
Hearty British beef stew topped with fluffy suet dumplings — rich, savory and perfect for comforting family dinners.
A hearty British beef and mustard pie with tender braised beef in a rich mustardy sauce, baked under golden puff pastry and served with buttery green beans.
Hearty British beef and oyster pie with a rich stout-infused gravy and buttery pastry lid — comforting, savory and perfect for sharing.
A light British dessert of whipped cream and tangy blackberry purée folded together and served with crunchy hazelnut biscuits—refreshing, fruity and elegant.
A classic British Battenberg cake with alternating pink and almond sponge squares encased in sweet apricot-glazed marzipan — tender, buttery and visually striking for teatime or celebrations.
Rich, slow-braised French beef bourguignon with tender beef, bacon, mushrooms and a fragrant celeriac mash — comforting, savory and perfect for a cozy dinner.
Buttery brioche encases gooey brie wrapped in salty prosciutto for an impressive warm savory treat — crisp golden pastry with molten cheese inside.
Classic French boulangère potatoes: thinly sliced potatoes layered with sautéed onions and thyme, baked in a savory vegetable stock until golden and crisp—comforting, aromatic and perfect as a side.
Crispy fried Canadian beavertail pastries: pillowy yeast dough fried until golden and finished with cinnamon sugar, lemon-sugar or chocolate — perfect warm and indulgent.
A hearty Jamaican brown stew chicken: tender browned chicken simmered in a savory coconut-tinged, spiced tomato marinade for a comforting, flavorful meal.
Savory Chinese-style beef lo mein with tender marinated beef, springy noodles and crisp vegetables in a flavorful oyster-soy sauce.
Tender baked salmon with sweet fennel and roasted cherry tomatoes, brightened with lemon and parsley—an easy, healthy one-dish dinner.
A creamy Italian ricotta pudding-like cake with bright lemon and warm cinnamon, enriched with rum for a tender, fragrant dessert best served dusted with icing sugar.
Crispy skillet breakfast potatoes with bacon, garlic and a touch of maple for a sweet-savory morning side.
Crispy Dutch bitterballen: savory shredded beef in a creamy roux, breaded and deep-fried until golden — perfect with grainy mustard as a party snack or hangover treat.
Smoky, tangy BBQ pork sloppy joes with quick-pickled onions and crispy potato wedges — a comforting American sandwich perfect for casual dinners.
A vibrant Vietnamese-inspired beef banh mi bowl with savory ground beef, tangy pickled cucumber and carrots, zesty lime rice and spicy sriracha mayo—easy, fresh, and satisfying.
A homemade Big Mac with juicy seared beef patties, melty cheese and tangy special sauce served on toasted sesame buns — classic American comfort in every bite.
Hearty Polish hunters' stew of pork, kielbasa, bacon, cabbage and sauerkraut slowly braised in a tangy tomato-beef stock with warm spices — rich, comforting and full-flavored.
Crispy golden Irish boxty pancakes layered with bacon, egg and buttery tomatoes—comforting breakfast with a crunchy exterior and soft potato interior.
A rich, aromatic Malaysian beef rendang simmered until tender in fragrant spices and coconut cream—deep, savory, and perfect with steamed rice.
Crispy Croatian-style meat burek with layers of buttery filo and savory minced beef — golden, flaky and perfect for a hearty snack or side.
A comforting Filipino beef mechado: tender braised beef in a savory tomato-based sauce with potatoes and aromatics — hearty, warm, and perfect with rice.
A savory Filipino beef dish of tender marinated slices simmered in soy-lemon sauce and topped with caramelized onions—comforting and bright.
A rich, comforting Filipino beef stew simmered in tomato-peanut sauce with tender vegetables — hearty and savory, perfect with rice.
Tender Filipino-style beef asado braised in a savory tomato-soy sauce, finished with sautéed aromatics and butter for a rich, glossy glaze.
A quick, savory Indian-style bread omelette — fluffy eggs seasoned simply and cooked between slices of bread for a satisfying breakfast or snack.
A comforting Ukrainian-style beetroot soup (borscht) with tender potatoes and creamy cannellini beans, brightened with dill—hearty, earthy and perfect for cozy dinners.